Kariokes

A festive combination of chopped walnuts, cocoa, cinnamon, honey, bisquit and a dash of cognac rolled and cut in portions. Then individually dipped in quality couverture for a bitter sweet finish!

Karioka is a very popular sweet in Greece and it definitely has its loyal, passionate fans - the chocolate lovers.

Allergens: milk, nuts, soya, wheat, barley, sulphites

Although every care is being taken to reduce the risk of cross contamination, this product is made in a kitchen where various nuts, peanuts, sesame, soybeans, dairy, eggs, celery, mustard, fish, crustaceans, molluscs and sulphites are handled.