Kourabiedes

These are all butter cookies covered in icing sugar.

Kourabiedes together with melomakarona are the absolute stars of Greek Christmas!

They are rich and buttery in taste yet light and crumbly in texture.

Hand-chopped roasted almonds are added in the dough before baking which not only create this classic delicious nut-butter combination but also complement the biscuit's crumbly texture with their crunchiness.

Made with just a handful of simple, quality ingredients, they are to take you through years of tradition and childhood memories from the first bite.

Our cookies are being weighed one by one precisely to ensure even baking.

Sprinkled with icing sugar and flavoured with brandy just brings the festive season a step closer! 

Allergens: wheat, milk, almonds. 

Although every care is being taken to reduce the risk of cross contamination, this product is made in a kitchen where various nuts, peanuts, sesame, soybeans, dairy, eggs, celery, mustard, fish, crustaceans, molluscs and sulphites are handled.