Products.

Almond cookies

Amygdalota are a type of moist and chewy almond biscuit and very popular in Greek islands. They come...

Chocolate pie

A traditional Greek chocolate pie, made the way we have learned to make it at home — with...

Coconut medley

Coconut, biscuits, walnuts. Three dry ingredients which become a cohesive biscuit with the help of chopped dates and...

Cream Bougatsa

A traditional, sweet pastry consisting of layered phyllo, wrapped around a semolina custard cream. This is a beloved...

Cypriot Koupes

Dolmadakia

One of the most iconic Greek mezze and a staple food of Mediterranean cuisine.  Stuffed grape vine leaves...

Ergolavos

Greek Almond Cookie Sandwich with Vanilla Crème Pâtissière A traditional Greek sweet with a delicate, almond-rich character. Our...

Feta cheese pasties

A refined take on a Greek bakery classic. These delicate mini pasties are made with traditional kourou dough...

Kariokes

A festive combination of chopped walnuts, cocoa, cinnamon, honey, bisquit and a dash of cognac rolled and cut...

Kourabiedes

These are all butter cookies covered in icing sugar. Kourabiedes together with melomakarona are the absolute stars of...

Lady's fingers

A traditional and most popular Cypriot sweet. Crushed almonds, mixed with sugar, cinnamon and cloves encased by phyllo...

Leek & Feta pie

  A comforting and flavourful traditional Greek pie, our Leek & Feta Pie brings together the natural sweetness...